Soup & Salads:
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Soup du jour
Made fresh daily. Please ask your server for today’s selection. $5.95 Vinaigrette Caesar Salad Fresh Romaine Lettuce, Parmesan Cheese, Bacon bits, baked Croutons and homemade Vinaigrette Caesar dressing (anchovies) $8.95 Garden Salad Baby Mixed Greens, Tomatoes, Peppers, Red Onions, and your choice of dressing. $7.95 |
French Onion Soup
Homemade Rich Onion Soup topped with baked Croutons and Mozzarella Cheese – $7.45 Greek Salad Fresh Romaine Lettuce, Tomatoes, Red Onion, Kalamata Olives, Feta Cheese and homemade Greek Vinaigrette dressing. $8.95 Salmon Garden Salad Baby Mixed Greens with Spinach, Radicchio, toasted Almonds and homemade Raspberry Vinaigrette – $16.95 |
Add a grilled Chicken Breast or 4 grilled Shrimp to any salad – $6.95
Appetizers:
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Calamari
Floured and fried Calamari served with your choice of Tzatziki or Marinara Sauce. $12.95 Escargot A half dozen garlic butter broiled Escargot in Mushroom Caps. $11.95 Add Mozzarella & Swiss – $2.95 Bruschetta Grilled fresh bread topped with homemade Bruschetta mix and drizzled with Balsamic glaze reduction. $9.95 Add Feta Cheese – $2.00 Shrimp Cocktail 6 Jumbo Shrimp served with traditional Cocktail Sauce. $12.95 |
Cheesy Mushroom Caps
6 large Mushroom Caps filled with Blue Cheese, Cream Cheese, Parmesan and Red Onion. Broiled to perfection. $12.95 Bacon Wrapped Scallops 4 Sea Scallops wrapped in Bacon and served with Tzatziki Sauce. $14.95 Mango and Green Curry Hummus Hummus with fresh Mango, Green Curry and Garlic served with Whole Wheat Pita Bread, Carrots and English Cucumber. $9.95 Combo Platter for Two 2 Bruschetta, 4 Bacon wrapped Scallops and 4 Shrimp Cocktail. $21.95 |
Entrées:
All served with seasonal vegetables and your choice of either rice or potato.
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Veal Parmesan
6 oz delecated hand breaded and topped with Parmesan and Mozzarella Cheeses on a bed of Marinara Sauce. $17.95 Chicken Parmesan 8 oz Chicken Breast, topped with Parmesan and Mozzarella Cheeses on a bed of Marinara Sauce. $18.95 8 oz Boneless BBQ Pork Loin Charbroiled and served with Cranberry Salsa. $19.45 |
Grilled Chicken Breast
Fresh 8 oz Chicken Breast, charbroiled and topped with house-made Teriyaki Mushroom Sauce. $18.95 Spinach & Feta Chicken Stuffed 8 oz Chicken Breast topped with Garlic Cream Sauce. $19.95 Tomato, Basil & Feta Chicken Stuffed 8 oz Chicken Breast topped with Garlic Cream Sauce. $19.95 |
Pasta
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Seafood Linguini
4 Jumbo Shrimp and 4 Scallops in creamy Garlic Alfredo Sauce. $19.95 Penne Carbonara Penne noodles tossed with Onions and Bacon in creamy Garlic Alfredo Sauce. $15.95 Add Grilled Chicken Breast – $6.95 |
Vegetable Pasta
Sautéed fresh seasonal vegetables, tossed with Linguini in a Rosé Sauce. $15.95 Vegetarian Plate Grilled fresh seasonal vegetables, rice or potato with choice of Garden, Greek or Caesar Salad. $18.95 |
Seafood:
All served with seasonal vegetables and your choice of either rice or potato.
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Fillet of Salmon
8 oz broiled Atlantic Salmon served with White Wine and Lemon Peppercorn Sauce. $20.95 Fillet of Sole 8 oz broiled Pacific Sole cooked in Lemon Butter. $18.95 Fillet of White Fish Broiled Georgian Bay White Fish cooked in Lemon Butter. $18.95 |
Orange Roughy
8 oz broiled New Zealand Roughy cooked in Lemon Butter. $20.95 Sautéed Thai Shrimp 6 Jumbo Shrimp sautéed in Thai Sauce, served on a bed of Basmati Rice. $18.95 Pan Seared Scallops 6 Jumbo Scallops seared in Garlic Butter and White Wine, served on a bed of Basmati Rice. $19.95 |
From the BBQ:
AAA Local Ontario Beef: aged 28 days, cut to order, grilled and served with fried mushrooms, seasonal vegetables and your choice of either rice or potato.
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16 oz New York Striploin
$34.95 12 oz New York Striploin $29.95 8 oz New York Striploin $26.95 12 oz Bacon Wrapped Filet $36.95 8 oz Bacon Wrapped Filet $32.95 |
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Add Blue Cheese or sautéed Bacon and Onions – $2.95
Any split steak entrées are subject to a $4.00 service charge.
Any split steak entrées are subject to a $4.00 service charge.
Surf and Turf:
All served with seasonal vegetables and your choice of either rice or potato.
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6 oz New York Striploin with
5 oz Lobster Tail $39.95 6 oz New York Striploin with ½lb Alaskan King Crab $44.95 10 oz Lobster Tail $42.95 |
6 oz Filet Mignon with
5 oz Lobster Tail $44.95 6 oz Filet Mignon with ½lb Alaskan King Crab $44.95 Full pound of Alaskan King Crab $56.95 |
Any split entreés are subject to a $4.00 service charge.
Any alteration to a menu item may be subject to a price change.
Prices do not include Gratuity or HST.
Prices do not include Gratuity or HST.